Your in-home personal chef
NDIS, Aged Care & DVA meal preparation — in your own kitchen
Enjoy NDIS meal preparation, Aged Care and DVA-funded meals, or book privately, all cooked fresh in your own kitchen by our friendly, experienced chefs. We do the shopping, prepare your meals and leave your kitchen sparkling.
Happy clients
”The satay chicken was a big hit with us all. I could have licked my plate. Thank you”
Laura
“My 12 year old ASD son is home today and tasted the lasagne, chicken drumsticks and stroganoff and was extremely impressed. His words exactly were “Mum when I get older I want to be a chef to cook like this and make people happy” said with a nice full belly.”
N. Borg
“I was actually going to send you an email today everything is absolutely delicious. Ian is very professional, friendly and his food is amazing. Hayden and Riley are super impressed especially with the bologneise sauce. They put it on their burgers last night.”
Hanna
”Just want to say how amazing lan was last night, such a nice man and so fast in the kitchen, at one stage I had to tell him to stop and take a breaths 3. What a great service you have! Thanks again and I can’t wait until next time. Photo of Tim enjoying his cooked breakfast. Yum”
Pam
“Salmon dinner was amazing- love it and Ian was great!.”
Tom
“I wanted reach out and say a huge thanks to Ian for the delicious dinner tonight the roast pork was amazing and I split the Brussels sprouts to have in two meals so the kids had some tonight. I don’t know what Ian did to them but they were Magic. The kids actually had their first Brussel sprout tonight and went back and ate ALL the leftovers they recon it tasted like potato bake. Thank you
Nikky
Nutrition made easy
We’re highly-experienced chefs providing in-home meal preparation for NDIS participants, older Australians, veterans and private clients. Preparing nutritious, interesting food to suit you and your lifestyle is our speciality.
Whatever dietary needs you have – we’re here to help.
How it works
Our in-home meal preparation services are a core support in assisted daily living. By creating healthy meals in your kitchen we help you build independence and improve nutrition.
Which option suits you?
NDIS — Available if you’re self-managed or plan-managed, with Core or Capacity funding.
Aged Care — Under the Support at Home program, we work as a supplier alongside your provider, so you keep your Care Manager. Learn more →
DVA — Find out how DVA-funded meal preparation works. Learn more →
Private — No funding needed. Just book directly.
Chat with us
Book a call and we’ll confirm how your service will be funded (NDIS, Aged Care, DVA or private) and talk through any allergies, intolerances or foods you’d rather avoid.
Choose your meals
Select the meals you would like from our menu and how many portions of each. The menu has a per-portion price and a minimum order beside each meal.
We have delicious seasonal menus for you to choose from and a kid’s menu too. Or if you’d prefer something different, we’ll create any meal you like.
Of course, we can custom-make practically any dish.
Choose your days
Think about what days of the week would work best for you. You’ll need to make sure someone is home on the day.
Please book your days as early as possible because we have a high demand for our services. This way we’re more likely to have a time available that fits into your schedule.
Quote and payment
To prepare your meals, we can provide a detailed quote covering food costs and preparation time.
An upfront payment may be required to cover these expenses.
Sit back and relax
We’ll arrive on time and introduce ourselves. Then go through any questions and confirm where and how you’d like it portioned. We’ll unpack the shopping, do a check of the kitchen, begin preparation and start cooking.
Then fill your fridge and/or freezer, clean the benches, load the dishwasher and put everything away – leaving your kitchen spotless!
Finally we will depart with a bon appétit, leaving you to enjoy your Chef-cooked meals.
Invoice
Lastly we will invoice for the labour and shopping after we’ve visited and completed the work.
Meet our chefs
Jerome Bocquee
I’ve cooked for royalty, award-winning restaurants and celebrities. Now I’m cooking for you!
With over 29 years of experience, I’m an expert at creating healthy, balanced meals that taste sensational.
Riccardo Messora
Riccardo “Ric” Messora brings a slice of Tuscany and three decades of global culinary prestige to his role as Staff Manager.
Darrin Tunstall
Queensland native Darrin Tunstall brings over 34 years of culinary expertise, cultivated at venues like 29 Murray Street and iconic Brisbane locations including Queensland Parliament House and the Brisbane Entertainment Centre. His extensive experience includes catering for thousands at Doomben and Eagle Farm Racecourses.
Meet the whole team
Our experienced chefs cook across South East Queensland, the Fraser Coast and Tweed Heads, with backgrounds spanning royal kitchens, award-winning restaurants, Queensland Parliament House and Swiss ski resorts. Meet the team on our About page.
Get the latest menus and news from iSupportChef
Learn NDIS meal preparation and how iSupportChef can help you
build independence and improve nutrition.
Areas we service
NDIS food providers
We cook for NDIS participants, older Australians, veterans and private clients across South East Queensland, the Fraser Coast and Tweed Heads, including:
- Greater Brisbane
- Redland City
- Logan City
- Moreton Bay
- Ipswich
- Toowoomba
- Sunshine Coast
- Gold Coast
- Tweed Heads
- Hervey Bay & Fraser Coast Region
- Maryborough